Instant dry yeast is a fast-acting leavening agent used in various baking applications. Unlike active dry yeast, instant dry yeast doesn’t require pre-dissolving in water and can be directly mixed with flour. Its fine granules ensure a consistent and rapid rise, making it a popular choice for both commercial and home bakers.

⚙️ High-Tech Production for Superior Quality
Our instant dry yeast is produced using cutting-edge technology to ensure the highest quality and reliability. The precise production process guarantees the yeast’s stability, long shelf life, and top performance in a wide range of baked goods. This advanced approach ensures you get the best results every time.